Chef’s Specials
Chef Qadir’s Specials Thursday – Saturday 5pm to 9pm APPETIZER Crispy Calamari tossed to golden perfection, paired with a sweet-and-tangy calabrian pepper sauce ENTRÉE Truffled Chicken with black garlic gnocchi, layered with trumpet, hen of the woods, and oyster mushrooms for deep, earthy richness DESSERT Strawberry shortcake- light, luscious, and perfectly balanced REVERVE TODay